Behind the counter at The Lady Tamales restaurant in Carson City, the first dollar that Fidelina Suarez ever earned hangs on the wall in a wooden frame. The date, from August 2003, is written in black ink on the bill. In the years since, Suarez has won awards and media attention for her cooking –… [Read More]
Home recipes with Noticiero Móvil: Birria Tacos
Birria tacos have recently become a popular dish in the United States. They are full of shredded meat with chopped cilantro and onions. Sometimes, in between the two crispy tortillas cheese can be added to make it a “quesabirria” tacos. The tacos are then dipped into a consomme. Birria is a thick meat stew. It… [Read More]